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Thursday, September 29, 2011

Beans, Bacon and Potatoes -Mom's Recipe - Bill Parker Sr.

Mom's Recipe, But Origin unknown

  • 1 lb Bacon, cut into pieces and fried
  • 1 lg pack fresh Green Beans cut bite size, boiled
  • 6 Potatoes, peeled, diced boiled (in enough water to cover) semi-soft

Once potatoes are close to, but not quite, completely soft, add bacon, beans and some of the bacon grease into pot with potatoes and their water.
Make a roux of flour & (water or bacon grease) or corn starch & liquid, add as needed to boiling mixture to thicken, salt & pepper to taste.

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