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Sunday, July 22, 2012

Reni's Fricadellen - Patricia Lessard

Side note- When my late husband Nick was very ill before he had to give up eating and have tube feeding- this was one of the last things he could still swallow.
This is like German "sliders" .

  • 1 1/2 lb ground meat,
  • 1 egg, 
  • salt & paper to taste, 
  • 1 small onion diced, 
  • breadcrumbs

Mix all the ingredients and form into patties and then fry in a skillet.
I altered this by adding fresh parsley and sautéing the onions before adding them to the mixture to make them softer for my late husband.
You can make them small like sliders or large patties- either works. Simple but delicious.

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